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Brokenstory.com will undergo some restructuralization in the coming weeks.

Finally.

i love boxie

hey, you and i are going to have a big love affair and it won't work but somewhere in the middle my god, we tried

sleep to dream

urban hunting

The Ortolan Bunting




For centuries, a rite of passage for French gourmets has been the eating of the Ortolan. These tiny birds—captured alive, force-fed, then drowned in Armagnac—were roasted whole and eaten that way, bones and all, while the diner draped his head with a linen napkin to preserve the precious aromas and, some believe, to hide from God.

– The Wine Spectator

the ever exciting jeremy fish....

http://www.superfishalsf.com/

hector berlioz

hummus